Resumes-India

Qualification: MSc
Subject: food service management and dietetics
Training / Expertise: training/working

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Qualification: MSc
Subject: Home science ( food and nutrition )
Training / Expertise: Six Month Training as Dietician at AIIMS,New Delhi

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Qualification: PG Diploma
Subject: in Dietetics,Bsc(C,N&D)
Training / Expertise: 1month pathology training from LBS HOSPITAL,bhopal 1&3month pratical training in clinical nutrition from CHIRAYU HOPITAL HEALTH & MEDICARE PVT.LTD.BHOPAL 3Month dietary internship(21sep2011-21Dec2011)from LAKESHORE HOSPITAL &RESEARCH CENTRE LTD.KOCHI,KERALA 42nd,43rd,44th Annual national conference of IDA I HAVE ATTEND.

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Qualification: PG Diploma
Subject: in Dietetics,Bsc(C,N&D)
Training / Expertise: 1month pathology training from LBS HOSPITAL,bhopal 1&3month pratical training in clinical nutrition from CHIRAYU HOPITAL HEALTH & MEDICARE PVT.LTD.BHOPAL 3Month dietary internship(21sep2011-21Dec2011)from LAKESHORE HOSPITAL &RESEARCH CENTRE LTD. 42nd,43rd,44th Annual national conference of IDA I HAVE ATTEND.

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Qualification: BSc
Subject: Home science
Training / Expertise: I have completed my msc. Foods and nutrition as well as specialisation in dietetics from banasthali vidyapeeth,dietician internship from pgi hospital chd. and anand hospital mrt.

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Qualification: BSc
Subject: Nutrition and Dietetics
Training / Expertise: Trained as a Dietitian for One month in KMC Hospital, Trichy

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Qualification: BSc
Subject: Nutrition and Dietetics
Training / Expertise: Internship in APPOLO HOSPITALS, Madurai and personal trained in NIMHANS Banglore.

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Qualification: MSc
Subject: Nutritional Science
Training / Expertise: 6 months training of dietician from Choithram Hospital and Research Center, Indore , M.P, my project on "Study about NUTRITIONAL ANEMIA in Adolescence Girls in Rural Area."

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Qualification: MSc
Subject: Food Science and Nutrition
Training / Expertise: Strong team builder and team leader in a customer service environment, Excellent ability to communicate effectively with both customers and staff, Proven ability to manage a complex business in a multi-tasking environment, Highly organized, with superior problem-solving and analytical abilities. .

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Qualification: Phd
Subject: Food SCience and Nutrition
Training / Expertise: Two Months of training in Food Processing Plant (HIMCU), Nagrota Bagwan, H.P. Two months of Dietetics internship in CMC, Ludhiana from 1/02/06 to 31/03/06. Ten days of training programme on “Skill Development in Bakery and Confectionery” organized by Dept. of FSN, COHS, CSKHPKV, Palampur Two months of Inplant training in Springs, Sungal, H.P

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Qualification: Phd
Subject: Food Science and Nutrition
Training / Expertise: Attended 2 months in-plant training in HIMCU, NAGRAOTA, BAGWAN, KANGRA ( H.P) Attended 10 days training on "BAKERY AND CONFECTIONERY" organised at COHS,CSKHPKV, Palampur

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Qualification: MSc
Subject: food&nutrition
Training / Expertise: undergone one month internship training progamme in Diary industry at MILMA. Ability to create and implement acceptable diets.

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Qualification: BSc
Subject: HOME SCIENCE
Training / Expertise: NUTRITIONIST,DIETITION

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Qualification: MSc
Subject: Foods and Nutrition
Training / Expertise: Certified Diabetes Educator, Registered Dietitian, Trainer for Patient educators, Nutritionist, Freelance Nutrition and health writer

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Qualification: MSc
Subject: NutritionFood Mamagement and Dietetics
Training / Expertise: GOLDMEDALIST in both my POST AND UNDERGRADUATION.<br /> GOOD AT COMMUNICATION <br /> GOOD AT SUBJECT KNOWLEDGE

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Qualification: BSc
Subject: Microbiology
Training / Expertise: -experiment in University Lab for 4 years

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Qualification: MSc
Subject: Home science ( food and nutrition )
Training / Expertise: 1 month training from apolo ranchi. 1 month training from hill view maternity hospital, ranchi. 45 days training from hcg cancer hospital. 6 month internship from aditya birla hospital, pune

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Qualification: MSc
Subject: Food Service Management and Dietetics
Training / Expertise: Christian Medical College, Vellore, Tamilnadu – Medical Dietetics Training 01st Sep-2010 to 30th Sep-2010

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Qualification: MSc
Subject: Home science ( food and nutrition )
Training / Expertise: internship in A.J hospital mangalore during B.Sc and Goyal hospital jodhpur during M.Sc.

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Qualification: PG Diploma
Subject: Nutrition and dietetics
Training / Expertise: • Ward rounds, O.P.D. Duties-Diet counselling of indoor and outdoor patients, kitchen duties to look after the preparation of meals for patients, loading of the trolleys, distribution of meals etc. at P.G.I.M.E.R. During internship

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Qualification: PG Diploma
Subject: Nutrition and dietetics
Training / Expertise: I trained 2 months in Bangaloreand one month appolohospitals. I have dietician experience of 9 years in hospital field.

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Qualification: MSc
Subject: food nutrition and dietitics
Training / Expertise: 3 MONTHS TRAINING IN Dr.RML HOSPITAL NEW DELHI 45 DAYS TRAINING IN KAILASH HOSPITAL NOIDA

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